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dc.contributor.authorAdolph, M
dc.contributor.authorCalder, PC
dc.contributor.authorDeutz, NE
dc.contributor.authorCarmona, TG
dc.contributor.authorKlek, S
dc.contributor.authorLev, S
dc.contributor.authorMayer, K
dc.contributor.authorMichael-Titus, AT
dc.contributor.authorPradelli, L
dc.contributor.authorPuder, M
dc.contributor.authorSinger, P
dc.contributor.authorVlaardingerbroek, H
dc.date.accessioned2019-06-19T16:07:10Z
dc.date.available2017-10-11
dc.date.available2019-06-19T16:07:10Z
dc.date.issued2018-03-30
dc.identifier.citationAdolph, M. , Calder, P. C., Deutz, N. E., Carmona, T. G., Klek, S. , Lev, S. , Mayer, K. , Michael‐Titus, A. T., Pradelli, L. , Puder, M. , Singer, P. and Vlaardingerbroek, H. (2019), Commentary on “Fish Oil–Containing Lipid Emulsions in Adult Parenteral Nutrition: A Review of the Evidence”. Journal of Parenteral and Enteral Nutrition, 43: 454-455. doi:10.1002/jpen.1047en_US
dc.identifier.issn0148-6071
dc.identifier.urihttps://qmro.qmul.ac.uk/xmlui/handle/123456789/58108
dc.descriptionThis is the peer reviewed version of the following article: Adolph, M. , Calder, P. C., Deutz, N. E., Carmona, T. G., Klek, S. , Lev, S. , Mayer, K. , Michael‐Titus, A. T., Pradelli, L. , Puder, M. , Singer, P. and Vlaardingerbroek, H. (2019), Commentary on “Fish Oil–Containing Lipid Emulsions in Adult Parenteral Nutrition: A Review of the Evidence”. Journal of Parenteral and Enteral Nutrition, 43: 454-455. doi:10.1002/jpen.1047, which has been published in final form at https://doi.org/10.1002/jpen.1047. This article may be used for non-commercial purposes in accordance with Wiley Terms and Conditions for Use of Self-Archived Versionsen_US
dc.description.abstractAbbasoglu et al published a narrative review concerning the use of fish oil–containing lipid emulsions in adult parenteral nutrition (PN).1 We wholeheartedly agree with the authors when they state that “high‐quality and adequately powered RCTs are necessary” and “well‐conducted meta‐analyses can be key to demonstrating positive or negative effects.” However, we disagree with other aspects of their review, particularly assertions of a lack of evidence in favor of using fish oil–containing lipid emulsions rather than more traditional lipid formulations.en_US
dc.languageeng
dc.language.isoenen_US
dc.publisherWiley Onlineen_US
dc.relation.ispartofJPEN J Parenter Enteral Nutr
dc.rightsCreative Commons Attribution
dc.rightsAttribution 3.0 United States*
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/us/*
dc.subjectfish oilen_US
dc.subjectlipid emulsionsen_US
dc.subjectadult parenteral nutritionen_US
dc.titleCommentary on "Fish Oil-Containing Lipid Emulsions in Adult Parenteral Nutrition: A Review of the Evidence" (https://doi.org/10.1177/0148607117721907).en_US
dc.typeArticleen_US
dc.rights.holder2018 The Authors
dc.identifier.doi10.1002/jpen.1047
pubs.author-urlhttps://www.ncbi.nlm.nih.gov/pubmed/29603280en_US
pubs.notesNot knownen_US
pubs.publication-statusPublished onlineen_US
rioxxterms.funderDefault funderen_US
rioxxterms.identifier.projectDefault projecten_US


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