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dc.contributor.authorFlower, L
dc.contributor.authorHaines, RW
dc.contributor.authorMcNelly, A
dc.contributor.authorBear, DE
dc.contributor.authorKoelfat, K
dc.contributor.authorDamink, SO
dc.contributor.authorHart, N
dc.contributor.authorMontgomery, H
dc.contributor.authorProwle, JR
dc.contributor.authorPuthucheary, Z
dc.date.accessioned2021-09-07T14:49:43Z
dc.date.available2021-09-07T14:49:43Z
dc.date.issued2021-08-31
dc.identifier.citationFlower, L., Haines, R.W., McNelly, A., Bear, D.E., Koelfat, K., Damink, S.O., Hart, N., Montgomery, H., Prowle, J.R. and Puthucheary, Z. (2021), The effect of intermittent or continuous feeding and amino acid concentration on urea-to-creatinine ratio in critical illness. Journal of Parenteral and Enteral Nutrition. Accepted Author Manuscript. https://doi.org/10.1002/jpen.2258en_US
dc.identifier.urihttps://qmro.qmul.ac.uk/xmlui/handle/123456789/73925
dc.description.abstractBACKGROUND: We sought to determine whether peaks in essential amino acid concentration associated with intermittent feeding may provide anabolic advantages when compared to continuous feeding regimens in critical care. MATERIALS AND METHODS: We performed a secondary analysis of data from a multicentre trial of UK intensive care patients randomised to intermittent or continuous feeding. A linear-mixed-effects model was developed to assess differences in urea-creatinine-ratio (raised values of which can be a marker of muscle wasting) between arms. To investigate metabolic phenotypes, we performed k-means urea-to-creatinine ratio trajectory-clustering. Amino acid concentrations were also modelled against urea-to-creatinine ratio from day 1 to day 7. The main outcome measure was serum urea-to-creatinine ratio (mmol/mmol) from day 0 to the end of the 10-day study period. RESULTS: Urea-to-creatinine ratio trajectory differed between feeding regimens (coefficient -0.245, p = 0.002). Patients receiving intermittent feeding demonstrated a flatter urea-to-creatinine ratio trajectory. With K-means analysis, the cluster with the largest proportion of continuously fed patients demonstrated the steepest rise in urea-to-creatinine ratio. Neither protein intake per se nor serum concentrations of essential amino acid concentrations were correlated with urea-to-creatinine ratio (coefficient = 0.088, p = 0.506; and coefficient <0.001, p = 0.122, respectively). CONCLUSION: Intermittent feeding can mitigate the rise in urea-to-creatinine ratio otherwise seen in those continuously fed, suggesting that catabolism may have been to some degree prevented. This article is protected by copyright. All rights reserved.en_US
dc.languageeng
dc.relation.ispartofJPEN Journal of Parenteral and Enteral Nutrition
dc.rights"This is the peer reviewed version of the following article: Flower, L., Haines, R.W., McNelly, A., Bear, D.E., Koelfat, K., Damink, S.O., Hart, N., Montgomery, H., Prowle, J.R. and Puthucheary, Z. (2021), The effect of intermittent or continuous feeding and amino acid concentration on urea-to-creatinine ratio in critical illness. Journal of Parenteral and Enteral Nutrition. Accepted Author Manuscript. https://doi.org/10.1002/jpen.2258 which has been published in final form at https://doi.org/10.1002/jpen.2258 This article may be used for non-commercial purposes in accordance with Wiley Terms and Conditions for Use of Self-Archived Versions."
dc.subjectintensive careen_US
dc.subjectmetabolismen_US
dc.subjectmuscle wastingen_US
dc.subjectnutritionen_US
dc.titleThe effect of intermittent or continuous feeding and amino acid concentration on urea-to-creatinine ratio in critical illness.en_US
dc.typeArticleen_US
dc.identifier.doi10.1002/jpen.2258
pubs.author-urlhttps://www.ncbi.nlm.nih.gov/pubmed/34462921en_US
pubs.notesNot knownen_US
pubs.publication-statusPublished onlineen_US
rioxxterms.funderDefault funderen_US
rioxxterms.identifier.projectDefault projecten_US


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