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Salt reduction in England from 2003 to 2011: its relationship to blood pressure, stroke and ischaemic heart disease mortality
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Wolfson Institute of Preventive Medicine
Centre for Environmental and Preventive Medicine (CEPM)
Salt reduction in England from 2003 to 2011: its relationship to blood pressure, stroke and ischaemic heart disease mortality
QMRO Home
Wolfson Institute of Preventive Medicine
Centre for Environmental and Preventive Medicine (CEPM)
Salt reduction in England from 2003 to 2011: its relationship to blood pressure, stroke and ischaemic heart disease mortality
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Salt reduction in England from 2003 to 2011: its relationship to blood pressure, stroke and ischaemic heart disease mortality
Volume
4
DOI
10.1136/bmjopen-2013-004549
Journal
BMJ OPEN
Issue
4
ISSN
2044-6055
Metadata
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Authors
He, FJ; Pombo-Rodrigues, S; MacGregor, GA
URI
http://qmro.qmul.ac.uk/xmlui/handle/123456789/12777
Collections
Centre for Environmental and Preventive Medicine (CEPM)
[305]
Licence information
CC BY-NC
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© 2014, British Medical Journal Publishing Group