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A Pilot Study to Validate a Standardized One-Week Salt Estimation Method Evaluating Salt Intake and Its Sources for Family Members in China

dc.contributor.authorZhang, Len_US
dc.contributor.authorZhao, Fen_US
dc.contributor.authorZhang, Pen_US
dc.contributor.authorGao, Jen_US
dc.contributor.authorLiu, Cen_US
dc.contributor.authorHe, FJen_US
dc.contributor.authorLin, C-Pen_US
dc.date.accessioned2018-10-24T11:24:45Z
dc.date.available2015-01-15en_US
dc.date.issued2015-02en_US
dc.date.submitted2017-07-13T07:28:33.356Z
dc.identifier.issn2072-6643en_US
dc.identifier.other10.3390/nu7020751
dc.identifier.urihttp://qmro.qmul.ac.uk/xmlui/handle/123456789/48304
dc.description.sponsorshipThe work is supported by the Danone Foundationen_US
dc.format.extent751 - 763en_US
dc.language.isoenen_US
dc.relation.ispartofNUTRIENTSen_US
dc.rightsCC-BY
dc.titleA Pilot Study to Validate a Standardized One-Week Salt Estimation Method Evaluating Salt Intake and Its Sources for Family Members in Chinaen_US
dc.typeArticle
dc.rights.holder© 2015 by the authors
dc.identifier.doi10.3390/nu7020751en_US
pubs.author-urlhttp://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000350212800002&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=612ae0d773dcbdba3046f6df545e9f6aen_US
pubs.issue2en_US
pubs.notesNot knownen_US
pubs.publication-statusPublisheden_US
pubs.volume7en_US


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