Browsing Centre for Environmental and Preventive Medicine (CEPM) by Author "He, FJ"
Now showing items 41-60 of 99
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The International Consortium for Quality Research on Dietary Sodium/Salt (TRUE) position statement on the use of 24-hour, spot, and short duration (<24 hours) timed urine collections to assess dietary sodium intake
Campbell, NRC; He, FJ; Tan, M; Cappuccio, FP; Neal, B; Woodward, M; Cogswell, ME; McLean, R; Arcand, J; MacGregor, G (2019-06) -
Knowledge, attitude and behaviour on salt intake and its association with hypertension in the Malaysian population: findings from MyCoSS (Malaysian Community Salt Survey)
Baharudin, A; Ambak, R; Othman, F; Michael, V; Cheong, SM; Mohd. Zaki, NA; Abdul Aziz, NS; Mohd. Sallehuddin, S; Ganapathy, SS; Palaniveloo, L (BMC part of Springer Nature, 2021-05-31)Background: High blood pressure or hypertension has become one of the main health problems, worldwide. A number of studies have proven that an increased intake of salt was related to an increased prevalence of cardiovascular ... -
Knowledge, perception, and practice related to sodium intake among Malaysian adults: findings from the Malaysian Community Salt Study (MyCoSS)
Cheong, SM; Ambak, R; Othman, F; He, FJ; Salleh, R; Mohd Sallehudin, S; Palaniveloo, L; Ganapathy, SS (BMC part of Springer Nature, 2021-05-31)Background: Excessive intake of sodium is a major public health concern. Information on knowledge, perception, and practice (KPP) related to sodium intake in Malaysia is important for the development of an effective ... -
Labelling changes in response to a tax on sugar-sweetened beverages, United Kingdom of Great Britain and Northern Ireland.
Hashem, KM; He, FJ; MacGregor, GA (2019-12-01)Objective: To evaluate the changes in sugar and energy labelling of carbonated sugar-sweetened soft drinks after the implementation of a tax on sugar-sweetened drinks in the United Kingdom of Great Britain and Northern ... -
Levels of dietary sodium intake: diverging associations with arterial stiffness and Atheromatosis. Concerns about the evidence review and methods.
Campbell, NR; He, FJ; Cappuccio, FP; MacGregor, GA; McLean, RM (2021-06-19)Letter to the Editor -
Mean Dietary Salt Intake in Urban and Rural Areas in India: A Population Survey of 1395 Persons
Johnson, C; Mohan, S; Rogers, K; Shivashankar, R; Thout, SR; Gupta, P; He, FJ; MacGregor, GA; Webster, J; Krishnan, A (2017-01) -
An mHealth-based school health education system designed to scale up salt reduction in China (EduSaltS): A development and preliminary implementation study
Zhang, P; Sun, J; Li, Y; Li, Y; Sun, Y; Luo, R; Nie, X; Li, L; Liu, Y; He, FJ (2023) -
Modest Salt Reduction Lowers Blood Pressure and Albumin Excretion in Impaired Glucose Tolerance and Type 2 Diabetes Mellitus A Randomized Double-Blind Trial
Suckling, RJ; He, FJ; Markandu, ND; MacGregor, GA (2016-06) -
Nutrition Profile of Products with Cartoon Animations on the Packaging: A UK Cross-Sectional Survey of Foods and Drinks.
Pombo-Rodrigues, S; Hashem, KM; Tan, M; Davies, Z; He, FJ; MacGregor, GA (MDPI AG, 2020-03-06)BACKGROUND: Marketing, including the use of cartoon animations on packaging, has been shown to influence the food children choose to eat. This paper aims to determine the nutritional quality of UK food and drink products ... -
Nutrition Profile of Products with Cartoon Animations on the Packaging: A UK Cross-Sectional Survey of Foods and Drinks.
Pombo-Rodrigues, S; Hashem, KM; Tan, M; Davies, Z; He, FJ; MacGregor, GA (2020-03-06)BACKGROUND: Marketing, including the use of cartoon animations on packaging, has been shown to influence the food children choose to eat. This paper aims to determine the nutritional quality of UK food and drink products ... -
Nutritional Quality of Plant-Based Meat Products Available in the UK: A Cross-Sectional Survey
Alessandrini, R; Brown, MK; Pombo-Rodrigues, S; Bhageerutty, S; He, FJ; MacGregor, GA (2021) -
Obesity and covid-19: the role of the food industry
Tan, M; He, FJ; MacGregor, GA (2020-06-10) -
OS 03-04 INFLUENCE OF FAMILY AND PEER NETWORKS ON SALT REDUCTION IN CHILDREN IN THE SCHOOL-EDUSALT (SCHOOL BASED EDUCATION PROGRAMME TO REDUCE SALT) TRIAL.
Ma, Y; Feng, X; Zhang, J; Wang, H; Yuan, J; Li, Z; Han, Y; Zhang, J; He, FJ; MacGregor, G (2016-09)OBJECTIVE: To identify the social determinants shaping children's behaviour on salt reduction from a network perspective. DESIGN AND METHOD: School-EduSalt is a cluster-randomized controlled trial carried out in 28 primary ... -
Packages of sodium (Salt) sold for consumption and salt dispensers should be required to have a front of package health warning label: A position statement of the World Hypertension League, national and international health and scientific organizations
Campbell, NRC; Webster, J; Blanco-Metzler, A; He, FJ; Tan, M; MacGregor, GA; Cappuccio, FP; Arcand, J; Trieu, K; Farrand, C (2019-11) -
Percentage of ingested sodium excreted in 24-hour urine collections: A systematic review and meta-analysis.
Lucko, AM; Doktorchik, C; Woodward, M; Cogswell, M; Neal, B; Rabi, D; Anderson, C; He, FJ; MacGregor, GA; L'Abbe, M (2018-09) -
A Pilot Study to Validate a Standardized One-Week Salt Estimation Method Evaluating Salt Intake and Its Sources for Family Members in China
Zhang, L; Zhao, F; Zhang, P; Gao, J; Liu, C; He, FJ; Lin, C-P (2015-02) -
The prevalence of hypertension among Malaysian adults and its associated risk factors: data from Malaysian Community Salt Study (MyCoSS)
Zaki, NAM; Ambak, R; Othman, F; Wong, NI; Man, CS; Morad, MFA; He, FJ; MacGregor, G; Palaniveloo, L; Baharudin, A (BMC, 2021-05-31)Background Hypertension is one of the most common risk factors for cardiovascular disease and leading cause of mortality globally. The aims of this study were to assess the prevalence of hypertension and its associated ... -
Reducing population salt intake in the Eastern Mediterranean Region - time for urgent action
Farrand, C; He, FJ; MacGregor, GA (2014-12) -
Reducing population salt intake-An update on latest evidence and global action
He, FJ; Brown, M; Tan, M; MacGregor, GA (2019-10) -
Reducing Salt Intake in China with "Action on Salt China" (ASC): Protocol for Campaigns and Randomized Controlled Trials.
Zhang, P; He, FJ; Li, Y; Li, C; Wu, J; Ma, J; Zhang, B; Wang, H; Li, Y; Han, J (JMIR, 2020-04-09)BACKGROUND: Salt intake in China is over twice the maximum recommendation of the World Health Organization. Unlike most developed countries where salt intake is mainly derived from prepackaged foods, around 80% of the salt ...