Browsing Wolfson Institute of Preventive Medicine by Subject "nutrition & dietetics"
Now showing items 1-1 of 1
-
Developing a policy to reduce the salt content of food consumed outside the home in Malaysia: protocol of a qualitative study.
(2021-07-23)INTRODUCTION: Current salt intake in Malaysia is high. The existing national salt reduction policy has faced slow progress and does not yet include measures to address the out of home sector. Dishes consumed in the out of ...