Browsing by Author "Luo, R"
Now showing items 1-17 of 17
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Action on Salt China (ASC): rationale and design
Zhang, P; He, FJ; Li, Y; Li, C; Wu, J; Ma, J; Zhang, B; Wang, H; Li, Y; Han, J (JMIR Publications, 2020-04-09) -
App based education programme to reduce salt intake (AppSalt) in schoolchildren and their families in China: parallel, cluster-randomised controlled trial
He, FJ; Zhang, P; Luo, R; Li, Y; Sun, Y; Chen, F; Zhao, Y; Zhao, W; Li, D; Chen, H (2022) -
App-Based Salt Reduction Intervention in School Children and Their Families (AppSalt) in China: Protocol for a Mixed Methods Process Evaluation.
Sun, Y; Luo, R; Li, Y; He, FJ; Tan, M; MacGregor, GA; Liu, H; Zhang, P (2021-02-10)BACKGROUND: The app-based salt reduction intervention program in school children and their families (AppSalt) is a multicomponent mobile health (mHealth) intervention program, which involves multiple stakeholders, including ... -
An Application-based programme to reinforce and maintain lower salt intake (AppSalt) in schoolchildren and their families in China
He, FJ; Zhang, P; Luo, R; Li, Y; Chen, F; Zhao, Y; Zhao, W; Li, D; Chen, H; Wu, T (2019-08) -
Awareness and Use of Low-Sodium Salt Substitutes and Its Impact on 24-h Urinary Sodium and Potassium Excretion in China-A Cross-Sectional Study
Zhang, P; Fan, F; Li, Y; Li, Y; Luo, R; Li, L; Zhang, G; Wang, L; Jiao, X; He, FJ (2023) -
Comprehensive workplace intervention for cancer prevention in China (WECAN): protocol for a stepped-wedge, cluster-randomised controlled trial.
Li, Y; Sun, K; Wang, B; Wang, N; Luo, R; Wang, C; Liu, Y; Duffy, S; MacGregor, GA; Wu, J (2023-04-25)INTRODUCTION: Cancer is the second leading cause of death across the globe with the majority of deaths occurring in low-income and middle-income countries. Evidence has shown that the cancer burden can be substantially ... -
From Quantity to Quality: Delivering a Home-based Parenting Intervention through China’s Family Planning Cadres
Sylvia, S; Warrinnier, N; Luo, R; Yue, A; Attanasio, O; Medina, A; Rozelle, S (2020-09-14) -
Guidelines for the use and interpretation of assays for monitoring autophagy (4th edition).
Klionsky, DJ; Abdel-Aziz, AK; Abdelfatah, S; Abdellatif, M; Abdoli, A; Abel, S; Abeliovich, H; Abildgaard, MH; Abudu, YP; Acevedo-Arozena, A (2021-02-08)In 2008, we published the first set of guidelines for standardizing research in autophagy. Since then, this topic has received increasing attention, and many scientists have entered the field. Our knowledge base and relevant ... -
An mHealth-based school health education system designed to scale up salt reduction in China (EduSaltS): A development and preliminary implementation study
Zhang, P; Sun, J; Li, Y; Li, Y; Sun, Y; Luo, R; Nie, X; Li, L; Liu, Y; He, FJ (2023) -
MIXED-METHOD PROCESS EVALUATION PROTOCOL OF A RANDOMIZED CONTROLLED TRIAL OF AN APP-BASED EDUCATION PROGRAM TO REDUCE SALT INTAKE IN SCHOOL CHILDREN AND THEIR FAMILIES IN CHINA
Sun, Y; Luo, R; Li, Y; He, F; Zhang, P (2021) -
Process Evaluation of an Application-Based Salt Reduction Intervention in School Children and Their Families (AppSalt) in China: A Mixed-Methods Study
Sun, Y; Li, Y; He, FJ; Liu, H; Sun, J; Luo, R; Guo, C; Zhang, P (2022) -
Protocol for a cluster randomized controlled trial of home cook intervention to reduce salt intake in China
He, F; Zhang, X; Hu, X; Ma, J; Zhang, P; Li, Y; Luo, R; Macgregor, GA; Wang, J; Yin, Z (BMJ Journals, 2020-05-07)Introduction: Salt intake in China is twice the upper limit recommended by the WHO, and nearly 80% of salt is added during cooking. This study will develop a package of salt reduction interventions targeting home cooks and ... -
Reducing Salt Intake in China with "Action on Salt China" (ASC): Protocol for Campaigns and Randomized Controlled Trials.
Zhang, P; He, FJ; Li, Y; Li, C; Wu, J; Ma, J; Zhang, B; Wang, H; Li, Y; Han, J (JMIR, 2020-04-09)BACKGROUND: Salt intake in China is over twice the maximum recommendation of the World Health Organization. Unlike most developed countries where salt intake is mainly derived from prepackaged foods, around 80% of the salt ... -
The restaurant interventions for salt reduction in China: protocol for a randomized controlled trial
Du, W; Zhang, J; Li, Y; He, F; Zhou, X; Xu, Z; Gao, Y; Yin, L; Chang, X; Yan, W -
Salt-Related Knowledge, Attitudes, and Behaviors and Their Relationship with 24-Hour Urinary Sodium Excretion in Chinese Adults
Fan, F; Li, Y; Li, L; Nie, X; Zhang, P; Li, Y; Luo, R; Zhang, G; Wang, L; He, FJ (2022) -
Sodium and Potassium Excretion of Schoolchildren and Relationship with Their Family Excretion in China.
Li, Y; Sun, Y; Li, X; Dong, L; Cheng, F; Luo, R; Wang, C; Song, J; He, FJ; MacGregor, GA (MDPI, 2021-08-20)This cross-sectional study aimed to assess 24-h urinary sodium and potassium excretion in children and the relationships with their family excretion. Using the baseline data of a randomized trial conducted in three cities ... -
Twenty-Four-Hour Urinary Sodium and Potassium Excretion and Their Associations With Blood Pressure Among Adults in China Baseline Survey of Action on Salt China
Li, Y; Zhang, P; Wu, J; Ma, J; Xu, J; Zhang, X; Luo, R; Liu, M; Sun, Y; Li, X (2020-11)