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    alpha-Amylase sensor based on the degradation of oligosaccharide hydrogel films monitored with a quartz crystal sensor 
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    • School of Engineering and Materials Science
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    alpha-Amylase sensor based on the degradation of oligosaccharide hydrogel films monitored with a quartz crystal sensor

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    Accepted version (400.5Kb)
    Volume
    67
    Pagination
    540 - 545
    DOI
    10.1016/j.bios.2014.09.036
    Journal
    BIOSENSORS & BIOELECTRONICS
    ISSN
    0956-5663
    Metadata
    Show full item record
    Authors
    Gibbs, MJ; Biela, A; Krause, S
    URI
    http://qmro.qmul.ac.uk/xmlui/handle/123456789/9641
    Collections
    • School of Engineering and Materials Science [2627]
    Copyright statements
    Copyright © 2014 Elsevier B.V. All rights reserved.
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