Browsing Centre for Global Public Health by Subject "Cross-Over Studies"
Now showing items 1-2 of 2
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A comparison of the changes in cardiac output and systemic vascular resistance during exercise following high-fat meals containing DHA or EPA.
(2012-08)Long-chain n-3 PUFA can lower blood pressure (BP) but their acute effects on cardiac output, BP and systemic vascular resistance (SVR) in response to dynamic exercise are uncertain. We compared the effects of high-fat meals ... -
The effects of consuming eggs for lunch on satiety and subsequent food intake.
(2011-09)The aim of the present work was to investigate the effects of eggs consumed for lunch on satiety, satiation and subsequent energy intake at the next meal. Thirty-one healthy male and female subjects participated in a ...