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dc.contributor.authorBaltazar-Soares, Men_US
dc.contributor.authorHinrichsen, H-Hen_US
dc.contributor.authorEizaguirre, Cen_US
dc.date.accessioned2018-01-17T13:58:51Z
dc.date.available2017-12-14en_US
dc.date.issued2018en_US
dc.date.submitted2018-01-06T20:38:27.099Z
dc.identifier.issn1054-3139en_US
dc.identifier.urihttp://qmro.qmul.ac.uk/xmlui/handle/123456789/31359
dc.format.extent1245 - 1257en_US
dc.relation.ispartofICES JOURNAL OF MARINE SCIENCEen_US
dc.rightsThis is a pre-copyedited, author-produced version of an article accepted for publication in ICES Journal of Marine Science following peer review. The version of record is available https://academic.oup.com/icesjms/advance-article/doi/10.1093/icesjms/fsx244/4791960
dc.subjectadaptive genetic variationen_US
dc.subjectbiophysical modelsen_US
dc.subjectfisheries managementen_US
dc.subjectpopulation genomicsen_US
dc.titleFood for Thought Integrating population genomics and biophysical models towards evolutionary-based fisheries managementen_US
dc.typeArticle
dc.rights.holder© International Council for the Exploration of the Sea 2018.
dc.identifier.doi10.1093/icesjms/fsx244en_US
pubs.author-urlhttp://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000439700800004&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=612ae0d773dcbdba3046f6df545e9f6aen_US
pubs.issue4en_US
pubs.notesNo embargoen_US
pubs.publication-statusPublisheden_US
pubs.volume75en_US


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