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Black and green tea antimicrobial effect on Mutans streptococci and Lactobacilli

dc.contributor.authorAl-Ezzi,, Men_US
dc.contributor.authorAl-Mizrakchi, Aen_US
dc.contributor.authorAlwaheb, Aen_US
dc.contributor.authorBAYSAN, Aen_US
dc.contributor.authorSEOUDI, Nen_US
dc.contributor.authorTAPPUNI, ARen_US
dc.date.accessioned2018-07-03T08:18:19Z
dc.date.available2018-04-03en_US
dc.date.issued2018-04-26en_US
dc.date.submitted2018-06-21T15:58:51.495Z
dc.identifier.urihttp://qmro.qmul.ac.uk/xmlui/handle/123456789/41743
dc.description.sponsorshipMinistry of Higher Education and Scientific Research/ Iraqen_US
dc.language.isoenen_US
dc.relation.ispartofJournal of Oral and Dental Researchen_US
dc.titleBlack and green tea antimicrobial effect on Mutans streptococci and Lactobacillien_US
dc.typeArticle
dc.rights.holderJournal of Oral and Dental Research
pubs.notesNot knownen_US
pubs.publication-statusPublisheden_US
dcterms.dateAccepted2018-04-03en_US


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