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    Presence of starch enhances in vitro biodegradation and biocompatibility of a gentamicin delivery formulation 
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    Presence of starch enhances in vitro biodegradation and biocompatibility of a gentamicin delivery formulation

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    Published Version
    Embargoed until: 2100-01-01
    Reason: Publisher won't allow published version to be made public
    Volume
    103
    Pagination
    1610 - 1620
    DOI
    10.1002/jbm.b.33343
    Journal
    JOURNAL OF BIOMEDICAL MATERIALS RESEARCH PART B-APPLIED BIOMATERIALS
    Issue
    8
    ISSN
    1552-4973
    Metadata
    Show full item record
    Authors
    Balmayor, ER; Baran, TE; Unger, M; Marques, AP; Azevedo, HS; Reis, RL
    URI
    http://qmro.qmul.ac.uk/xmlui/handle/123456789/10879
    Collections
    • Biomedical Engineering and Materials [153]
    Licence information
    • "This is the peer reviewed version of the following article which has been published in final form at http://onlinelibrary.wiley.com/doi/10.1002/jbm.b.33343/abstract. This article may be used for non-commercial purposes in accordance with Wiley Terms and Conditions for Self-Archiving."
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